QUALITATIVE COMPOSITION
Sugar substitute: sorbitol, sucralose; DHA oil (docosahexaenoic acid) algal powder (micro-algae Schizochytrium sp., milk protein, soy protein, soy lecithin); flavour; anti-caking agents: silicon dioxide; Lactobacillus Rhamnosus GG (ATCC 53103; vitamin 3 (cholecalciferol).